Mumbai Kitchen Norwich

Boneless chicken marinated in yogurt, mildly seasoned in mix spices and cooked over charcoal.

Mild - No chilli at all, sweet and creamy Spring chicken marinated in yogurt, herbs & spices, barbecued on skewers

Very mild, cooked with coconut powder, cream and fresh herbs

Medium hot, fairly thick sauce, cooked fresh herbs, spices, onion and tomatoes

Sweet, sour and fairly hot with the addition of lentils

Medium hot, dry base garnished with onion, green pepper & sliced tomatoes

Madras is a hot curry cooked with extra hot chillies

Marinated in yogurt with delicate spices, chillies, coriander and tomato barbecued over flaming charcoal on skewers, cooked in fairly hot sauce

All balti dish comes with a plain naan bread. Cooked in a medium dry base, exotic sauce, a speciality in Baltistan.

1 Papadam, 1 Mint Sauce, a Portion of Onion Bhaji, Chicken Bhuna, Bombay Aloo and a Pilaw Rice

2 Papadams, 1 Mint Sauce, a Portion of Onion Bhaji, Chicken Tikka Starter, Chicken Tikka Masala, Lamb Bhuna, Bombay Aloo, a Pilaw Rice and a Plain Naan

3 Papadams, 1 Mint Sauce, a Portion of Vegetable Somosa, Sheek Kebab, Chicken Tikka Starter, Chicken Tikka Masala, Chicken Tikka Jalfrezi, Lamb Bhuna, Bombay Aloo, Mushroom Bhaji, Pilaw Rice, Vegetable Rice, Plain Naan and Garlic Naan

Spicy

Plain Yoghurt

Mix salad of lettuce, tomato, cucumber, peas and onion

Thin sliced onions made into a ball with gram flour, herbs and spices, deep fried into oil

Lentil soup which is slightly spiced

Marinated Indian cheese, diced, cooked in skewers, served with fresh herbs.

Cooked in batter and deep fried.

Cooked in batter and deep fried.

Cooked in batter and deep fried.

Leavened pastry, fried and served in a Bhuna sauce

Lamb mince with fresh coriander, herbs and spice, cooked on skewers

Marinated chicken on the bone cooked in tandoori flame, served with fresh herbs and coriander.

Small prawns in lemon salad & cocktail sauce

King Prawn battered in breadcrumbs and fried

Triangle shaped indian pastry stuffed with minced meat, delicious!

Spring Chicken marinated in yogurt with delicate herbs and spices, barbecued over flaming charcoal on skewers

Boneless chicken marinated in yogurt, mildly seasoned in mix spices and cooked over charcoal.

Boneless lamb marinated in yogurt, mildly seasoned in mix spices and cooked over charcoal

Contains a piece of Tandoori chicken, pieces of lamb tikka, chicken tikka & sheek kebab

Diced chicken with pepper, tomato & onion barbecued in a tandoori oven.

Diced lamb with pepper, tomato & onion barbecued in a tandoori oven

King size prawns marinated and spiced, cooked over charcoal on skewers

Chicken or Lamb cooked in a creamy, Medium style sauce

Mild - No chilli at all, sweet and creamy Spring chicken marinated in yogurt, herbs & spices, barbecued on skewers

Marinated, roasted in clay oven and cooked in spices, butter, nuts & cream

🌶Spicy Hot - Really spicy Tender chicken/lamb cooked in a hot chilli sauce Tender chicken/lamb cooked in a hot chilli sauce

Cooked in tamarind sauce with zinzer and garlic with fresh herbs and spices. medium spicy, sweetened to taste.

King prawn cooked in special blended spices and herbs cooked with garlic flavour, medium hot

In a garlic bhuna sauce with herbs and spice

Mildly spiced with creamy sauce and nuts

Mild - No chilli at all, sweet and creamy Cooked in a specially prepared, delicately flavoured sauce with cream

A mouth watering dish! Spring chicken cooked in fairly spicy sauce with soya and sweet chilli sauce

Cooked with very special methi (fenugreek) leafs, medium spiced with sauce

A succulent meat dish cooked with satkora (a Bangladeshi vegetable) in medium spicy sauce which adds a aromatic smell in the curry.

A mild dish cooked in honey mix contains coconuts and almonds

Medium to fairly hot dish cooked in sauce with mushroom, choice of meat, herbs and spices

Fairly hot dish cooked with fresh okra in a medium fairly thick sauce.

Spicy 🌶| Medium - A tiny bit spicy Sheek kebab, Chicken & Lamb tikka cooked with capsicum, onion in a tandoori. Served in a special masala sauce made with yogurt, coriander and olive oil.

Spicy 🌶 | Medium - A tiny bit spicy An extra ordinary mixture of , chicken, lamb and mince lamb in a tantalising sauce.

Spicy 🌶 | Medium - A tiny bit spicy Mixed seafood with herbs and spices, very tasty medium spiced

Spicy 🌶 | Medium - Medium - A tiny bit spicy Highly flavoured fish cooked with fresh coriander leaves, tomatoes, green pepper and various herbs and spices in a bhuna sauce.

Very mild, cooked with coconut powder, cream and fresh herbs

Medium hot, fairly thick sauce, cooked fresh herbs, spices, onion and tomatoes

Fairly hot, cooked with coconut powder

Sweet, sour and fairly hot with the addition of lentils

Strongly flavoured with onion, coriander and green pepper, cooked in a medium hot dry base sauce

Sweet and sour, hot curry cooked with fresh green pepper, coriander and onion

Medium hot, dry base garnished with onion, green pepper & sliced tomatoes

Marinated in yogurt with garlic, ginger, medium hot, highly flavoured, fairly dry curry, medium hot.

Cooked in lightly spiced spinach, garlic, onion, fenugreek & freshly chopped coriander, Medium hot

Madras is a hot curry cooked with extra hot chillies

Marinated in yogurt with delicate spices, chillies, coriander and tomato barbecued over flaming charcoal on skewers, cooked in fairly hot sauce

Vindaloo is a very hot curry cooked with potatoes

Cooked with pineapple, cream and coconut

All balti dish comes with a plain naan bread. Cooked in a medium dry base, exotic sauce, a speciality in Baltistan.

Leavened Bread

Stuffed with mango and coconut

Stuffed with minced meat

Thin bread made from flour

Thick flat bread with butter

Vegetarian

Potato & chickpeas

Okra

Potato

Potato & spinach

Lentils

Aubergine

Spinach

Potato & cauliflower

Spinach & cottage cheese

Minced Lamb